Wow! Thanks so much everyone for the lovely comments. I wasn’t sure anyone would be interested! The Greedy Baker, thanks, I did freehand it on about 5mm thick fondant. I stick my glitter on with shop bought sugar glue but I’m told you can make it with tylose and water (haven’t tried it yet) Thanks again for your sweet comments :)
Raewyn, Sydney, Australia https://www.facebook.com/cakesbyraewyn
