re: Our Easter Cake

Thank you all for these fabulously kind comments! I was very worried that I was giving this cake to our family and friends yesterday when I didn’t have time to plan anything really incredible out. My only plan was to make a really big rose and then figured piping would be faster than anything else I could do with it covered in cream cheese so that part was freehand and i kept it basic. Lol. I’m very tickled that you all like it! Thank you!

Bliss Pastry, Deland, Florida https://www.facebook.com/pages/Bliss-Pastry/123883354373830