Love of Goldfish
Love of Goldfish
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Hand piped with fresh cream
Cake Art By Louis Ng , Cake Artist Malaysia http://www.facebook.com/SugarArtByLouisNg
21 Comments
Wow, fabulous work, love it! :-)
Kath's Cakes https://www.facebook.com/pages/Kaths-Cakes/369485736483786
Love it , Looks awesome
Sasi, Sydney Australia, http://cakesbyssn.blogspot.com.au/, https://www.facebook.com/CakesbySasi
Oh this is amazing!
I´m new to cakes, do you mind me asking a stupid question?
How did you make that gorgeuss, beautiful colored top of the cake? Is that sugar paste? Iceing?
http://www.sweeterwithsugar.se https://www.facebook.com/sweeterwithsugar
Fantastic!
Xclusive, HTTP://facebook.com/xclusivecakes
Thanks all!!
Hi Monika,I don’t use fondant or any sugar paste for decorate this cake. The colour is a little drop of green colour mixed into piping gel and spread it on top of fresh cream .
Cheers :)
Cake Art By Louis Ng , Cake Artist Malaysia http://www.facebook.com/SugarArtByLouisNg
Gorgeous cake!! beautiful colours! :-)
https://www.facebook.com/elliwarrencakedesign https://www.facebook.com/elliricci elliricci@hotmail.com https://www.instagram.com/elliwarrencakedesign/
Thanks Elli ;)
Cake Art By Louis Ng , Cake Artist Malaysia http://www.facebook.com/SugarArtByLouisNg
Oh… Thanks for the explanation. I´m very impressed.
http://www.sweeterwithsugar.se https://www.facebook.com/sweeterwithsugar
Beautiful!
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