A version of a cake I think is called “Vintage Lace” unknown by whom ….White fondant air brushed Pearl Sheen with fondant ribbon and buttons .Gum paste made by hand Brooch on 10 & 8" caramel mud and 6" glutenfree chocolate mud
Sugarart Cakes, Taree/Forster NSW Aust.
Beautiful!!! xxx
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What a gorgeous cake!