Buttercream Pot of Flowers

Flowers are of glossy, translucent buttercream (A.K.A. Korean Buttercream) Pot is first coated with regular swiss buttercream and tehn “glazed” with translucent buttercream

yen galang

swiss buttercream korean buttercream translucent buttercream

8 Comments

Michal Bulla commented about 7 years ago

very nice, well done!

-- Michal, http://cakesdecor.com | My Facebook: http://www.facebook.com/michal.bulla

Dalia commented about 7 years ago

Very nice

Dalia

Goreti commented about 7 years ago

This is beautiful. Your buttercream flowers are amazing. How I wish I could pipe like that! I’m so intrigued by the Korean buttercream.

Yenga commented about 7 years ago

Thank you very much Michal Bulla and Dalia :-).

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Yenga commented about 7 years ago

Thank you very much, Goreti. :-). I have a video on how to make it but I’m afraid I can’t post the link as it contains advertisements. It’s really very easy, I don’t even use a mixer to make the translucent buttercream.

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MsGF commented about 7 years ago

Very pretty!

Teri, Ontario, Canada http://www.TeriLovesCake.ca

gail commented over 6 years ago

wow buttercream . awesome job

art deco cakes by gali

Yenga commented over 6 years ago

Thank you.

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