This needlepoint sugar cookie is approximately 8 3/4″ × 6″ (22 × 15cm) or 97 × 65 rows (6305 dots) and took approximately 2 days to create (excluding drying times). All icing was piped with a PME tip No. 1.
Sweet Prodigy
WOW!!! Your talent always amazes me. <3 <3 <3
Heba Elalfy ***more photos at https://www.facebook.com/sweetdreamstoyou
Wow! Amazing as always!
Kelly's Kitchen
Thank you so much!
Sweet Prodigy
Fabulous!!! 👏🏻👏🏻👏🏻
Thank you, Evelin!
Sweet Prodigy
Wow, you have the patience of a saint!
Janice / BKLYN Cake Studio / Brooklyn, NY
This is perfection!! Technical brilliance and amazing detailing!
You must never limit your challenges, instead you must challenge your limits
Thank you so much!
Sweet Prodigy
Gorgeous!
Elena
Thank you!
Sweet Prodigy