I made this cake for a Nigerian couple for their engagement wedding which is typically the traditional Nigerian wedding. For these types of wedding, fruit toppers are quite common. I really liked the way the fruits turned out. They are the best looking I have done so far. I have another one in a few weeks so we’ll see if I can top this. I used foam balls in my round fruits to reduce the amount of fondant and weight of the fruits. You could also use Rice Krispie treats but I find it time consuming to get a smoother finish. To get the shine, I used steam. I also did some airbrushing to get realistic effects on some of the fruits. Thanks for looking