If only I had more time to do this, this cake would have more details. I had to omit some due to time constraints. I carved and covered the cake with a thin layer of white fondant then let it stay in the chiller for 2 days because I had to go somewhere. I finished decorating the cake on the morning of my nephew’s birthday. I had to cover it again with red fondant, airbrush it, and add all the other decorative details in two hours. I think it looks good for a rush cake.