I made this cake for my daughter’s 6th birthday. I made the castle out of isomalt by using the tutorial by Liz Marek of Artisan Cake Company. The icicles were inspired by Rouvelee’s Creations’ Frozen cake. Thanks for looking!
Wow, how did you shape that sugar glass?
Refreshing to see a different spin on a frozen cake x
Sue's Sugar Art Bakery
Very nice!
Maria McDonald https://www.facebook.com/sugarduckie?ref=hl
Thanks! I learned how to shape it and put it together in Liz Marek’s tutorial on www.sugargeekshow.com