In celebration of Ford Mustang’s 50th year, 33 talented men from 14 different countries got together to honor this gorgeous machine in sugar…we call them the REV HEADS.
This piece was made by Serdar Yener and is a realistic horse sculpture made from chocolate margarine (margarine mixed with cocoa powder). The horse is sprayed with edible silver to resemble the mustang logo.
To see photos and info on all the pieces from the collaboration, visit http://www.facebook.com/revheadscakecollaboration.
Special thanks to Sharon Spradley from Curiaussiety Custom Cakes for making this project happen. #revheads
Here’s all of the participants pieces compiled into a video…
If anyone is interested, here is a tutorial by Chef Yener on how he sculpted the horse…