My second fondant cake and first Magnolia. The cake is a simple Vanilla Bean pound cake – two 6 × 3″ stacked, filled and crumb-coated with Buttercream of the same flavour. I added accents of gold to the pearls and diamonds using an edible gold dust. The flowers are made from fondant and gum paste.
Jacqueline: http://www.isugarcoatit.com | http://www.facebook.com/ISugarCoatIt
Very nice ;)
-- Michal, http://cakesdecor.com | My Facebook: http://www.facebook.com/michal.bulla
Oh my gosh you’re on the top list! Woo hoo! So proud of you and this cake is gorgeous!!!
Esther @ The Frosted Cake Boutique | www.facebook.com/thefrostedcakeboutique
What talent, and only your second fondant cake! I love your Magnolia flower!!
Toni, Pennsylvania, https://www.facebook.com/WhiteCraftyCakes
Welcome to Cakes Decor Jaquee! The cake is lovely. going to add to to my follow list !
Jodie (https://www.facebook.com/pages/Sugar-Tales/293945807322699)
Love this and the flower is awesome
Thanks all!
Jacqueline: http://www.isugarcoatit.com | http://www.facebook.com/ISugarCoatIt