I made this for my dear friend’s spouse who loves her beer. All bottles are made from isomalt or regular granulated white sugar, melted to a amber color and poured into a silicone mold. Ice cubes are made from isomalt for its clarity. All images printed on potato starch paper. The cooler is cake covered with fondant, rkt as the white border to hold in the bottles and overflowing ice cubes. Everything is edible except board. This was inspired by Custom Cakes by Mark from IL.
IdoCakes
Would you mind sharing how you did the bottle moulds…my email is sweetcakefetish@yahoo.com…thanks in advance!
This is AMAZING. Think I’ll attempt this for my son’s birthday!
Creative Cakes by Sonya at http://www.facebook.com/LTHBakery