Pandoro and Panettone, Italian traditional Christmas cakes

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Pandoro and Panettone, Italian traditional Christmas cakes #1: How to easily make packaging cardboard texture

Roll the fondant onto a non-stick pad Use a carton sheet of cookies’ packaging Turn the carton sheet upside down and gentily press it onto the fondant, with the rolling pin ...

Pandoro and Panettone, Italian traditional Christmas cakes #2: How to decorate Pandoro - my way

Pandoro is an Italian traditional Christmas cake. It is star shaped, so I looked for my way to easily decorate it. Freeze the Pandoro, it’s a soft cake, to get it stronger Then...

Pandoro and Panettone, Italian traditional Christmas cakes #3: Panettone 2017

Hi guys! If you want to make something magical for Christmas, in a short time, you need a Panettone (one of the most famous Christmas cake in Italy), 2 white wafer paper sheets, some wires and...