Hi, My name is Sarah and I'm currently studying Food Science and Nutrition at Deakin University. I've always had a passion to cook and bake for as long as I can remember. The cakes I make always use the knowledge I have of a food scientist as I have a passion for making good food (studying the science behind it all felt natural!). Frequently having product development days to fine tune the recipes that I use to ensure that the cake I bake for you are the best possible!
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