1. How or why did you get started in cake decorating… was it by accident or did you always have a passion for it?
Cake decorating was a happy accident for me. After the retail company I...
Thanks to Shags, we are bringing you an Interview with Ivone Kartadinata from Sugar Penguin Cakery. Enjoy!
This lady is one of the nicest in the industry. Ivone is always so supportive and...
We do love this time of year, but, the process of building a cake in the summer can be a bit of a nightmare, the butter-cream is melting way too fast and the fondant is just that warm that it...
Here is a quick tip sheet I created for making octagon cutouts using a basic square cutter as seen on the bottom tier of the cake I made recently for my sis’ birthday. I’m sure others have...
I have be decorating cakes for 3 months shy of two years now and have had many challenges decorating cakes in a climate that is always hot and humid. My little cake studio is just off of my office...
