#cake designs

Did you know that you can fry your wafer paper? Want to learn how? It is so fun and quick to make these fairytale pearlescent clouds of flowers. You can make this even if you’ve never worked with...

Sugar Master Chef Nicholas Lodge has collaborated with Katy Sue Designs to show you how anyone at any skill can create amazing Sugar Flowers simply! The Rose Cones and Thorns Mould is perfect...

The classic art of royal icing piping has never really gone away. I am happy to say in the last few years royal icing has become popular, even trendy with a modern twist. There are a multitude...

Sugar Master Chef Nicholas Lodge has collaborated with Katy Sue Designs to show you how anyone at any skill can create amazing Sugar Flowers simply! The Rose Cones and Thorns Mould is perfect...

Sugar Master Chef Nicholas Lodge has collaborated with Katy Sue Designs to show you how anyone at any skill can create amazing Sugar Flowers simply! The Rose Cones and Thorns Mould is perfect...

Sugar Master Chef Nicholas Lodge has collaborated with Katy Sue Designs to show you how anyone at any skill can create amazing Sugar Flowers simply! The Rose Cones and Thorns Mould is perfect...

Welcome to my tutorial. This is one I have had on file for a few years. It’s a lovely cake so I thought I would share it with you. It’s a simple chintz style design inspired by Cath...

This video tutorial demonstrates How to Make a Simple Handbag Novelty Cake with Hand Painted Leopard Print Design. The pictorial takes you through step by step, how to carve, cover and then...

How to make a simple and easy Fondant/Gumpaste Tiara using the FMM Tiara Cutter designed by Ceri Badham. Cutters are available to purchase from www.fmmsugarcraft.com You can find a quick...

In this tutorial, I’m teaching you how to make layered fondant look, shape, and create bas-relief so it is looking delicate, stamp (yep!) fondant, and add wafer paper flowers for a very expensive...