Buttercream Woodgrain Wedding Cake

I made this cake a few weeks ago for a bride that wanted that rustic wood grain look, but didn’t want any fondant. I found that while the buttercream was nice and cold, I could use a small paring knife to cut in my knots. From there it was just making fluid lines around the knots in around the cake. The cake was getting fresh flowers at the venue, so I substituted some silk ones I have at the bakery as photo shoot stand-ins.

Tags: wood woodgrain texture buttercream white wedding floral flowers rustic simple elegant

Jenniffer White, Cup a Dee Cakes - http://cupadeecakes.blogspot.com

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17 Comments

Maureen ...

Gorgeous!

Paula e Joana ...

beautiful cake!

Cakemummy ...

Wow, totally love this, looks gorgeous! :-)

Goreti ...

beautiful

NooMoo ...

Lovely!

Kizzy's Cakes ...

Stunning!

Toni (White Crafty Cakes) ...

You did an amazing job with just using buttercream!! Looks perfect!

Sofia Costa (Cakes & Cookies by Sofia Costa) ...

WOE, great job! it’s fantastic!

miettes ...

Lovely, Jennifer!

Elli Warren ...

Its beautiful!! can’t believe you got that effect with buttercream! its perfect!! :-)

The Cake Tin ...

Really stunning x

Bellaria Cakes Design (Riany Clement) ...

What a beauty ! Love it !

Beata Khoo ...

Very beautiful ;)

Violet - The Violet Cake Shop ...

What a great idea and it looks great! =D

Jenniffer White ...

You guys always have the sweetest things to say! Thanks a million!

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Buttercream Woodgrain Wedding Cake