White floral Topsy Turvy Wedding Cake

I Had the extreme pleasure of making a four tier topsy turvy wedding cake for some special friends. Chocolate truffle, passion fruit gateau, choc fudge with white choc truffle and baileys all with Italian meringue buttercream. All Hand made Icing flowers. Bling is not edible. This cake was a huge learning curve! Design Inspired by Edna De la Cruz.

Tags: wedding white cake icing fondant gum paste topsy turvy icing roses icing flowers peony icing peony



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Ana Remígio - CUPCAKES & DREAMS Portugal ...

Simply Beautiful!!! xx

Goreti ...

Not only is this cake beautiful but sounds delicious too.

Ciccio ...


Calli Creations ...

I still stare at this cake!!! pure elegance and the detail is out of this world!!

Lisa Templeton ...

Thanks so so much! Its my most challenging cake to date! And my most time consuming cake ever lol!

More Cakes Lisa Templeton

White floral Topsy Turvy Wedding Cake