I have written a tutorial on how to make the owl and the blocks from this cake for the new SugarEd Productions website launching later this year.
This cake was also featured on Half Baked – The Cake Blog. See www.thecakeblog.com :)
Owl is hand modelled from fondant mixed with CMC/Tylose powder.
http://www.facebook.com/thedesignercakecompany | North East England