| Cake by Sheryl BITO | posted 404 days ago | 802 views | 5 times favorited | 6 comments |  |
My 1st double barrel cake under the guidance of the lovely Sharon of Sharon Wee Creations. She is such a generous and natural teacher, I love every moment learning with her.
The bottom tier is 8” x 8” and top tier 6” x 4”. I think we used more than 3kg of choc ganache for this cake. Very messy but yummy process!
I have added a couple more pics; a collage of the process (I like how the yellow lighting bounces off the pearl sheen, giving it a different look altogether) and another a screenshot from my friend’s IG account. I gave the cake to my ex-colleagues as a going away present. Look at how they destroyed my baby! Lol
-- Bito, Handmade with Love..just for you!, www.bunsintheoven.my
| Pin It |
6 comments so far
sugarpixy
home | cakes | blog
1194 posts in 417 days
#1 posted 404 days ago
Wonerful!!!
-- Lori-Ann,The Cake Studio Cayman,http://www.facebook.com/pages/The-Cake-Studio-Cayman/136313133106508?ref=tn_tnmn
SarahBeth3
home | cakes | blog
2375 posts in 544 days
#2 posted 404 days ago
Very nice.
Sheryl BITO
home | cakes | blog
356 posts in 460 days
#3 posted 404 days ago
thank you Sugarpixy & SarahBeth!
-- Bito, Handmade with Love..just for you!, www.bunsintheoven.my
SweetBee
home | cakes | blog
1331 posts in 552 days
#4 posted 404 days ago
Lovely work.
-- Tiff - MA www.facebook.com/sweetbeecakery
Michal Bulla
home | cakes | blog
17074 posts in 622 days
#5 posted 404 days ago
Looks great ;)
-- -- Michal, http://cakesdecor.com | My Facebook: http://www.facebook.com/michal.bulla
Sheryl BITO
home | cakes | blog
356 posts in 460 days
#6 posted 404 days ago
thanks SweetBee and Michal! xo
-- Bito, Handmade with Love..just for you!, www.bunsintheoven.my
Have your say...