| Cake by BlissPastry | posted 408 days ago | 684 views | 5 times favorited | 16 comments | ![]() |
The Erich family Easter cake…. carrot cake with cream cheese icing, royal icing strings and a large gumpaste rose.
-- Bliss Pastry, Deland, Florida https://www.facebook.com/pages/Bliss-Pastry/123883354373830
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16 comments so far
SweetBee
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1331 posts in 555 days
#1 posted 408 days ago
Love this! Im on my phone and even before clicking on the photo I knew this was yours…absolutely beautiful!
-- Tiff - MA www.facebook.com/sweetbeecakery
BlissPastry
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814 posts in 558 days
#2 posted 408 days ago
Hehehehe! Thank you! Guess I need to do something surprising soon! :o)
-- Bliss Pastry, Deland, Florida https://www.facebook.com/pages/Bliss-Pastry/123883354373830
SugarShey
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187 posts in 476 days
#3 posted 408 days ago
Beautiful and so elegant and beautiful and elegant and beautiful .;) LOL! In other words I LOVE IT!
-- Check out more of my work @ : http://www.facebook.com/SugarSkullCakery
SweetBee
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1331 posts in 555 days
#4 posted 408 days ago
No way! Dont change a thing, I love your style! <3
-- Tiff - MA www.facebook.com/sweetbeecakery
AdventuresInCaking
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1392 posts in 566 days
#5 posted 408 days ago
Gorgeous as usual!! I love that stringwork and don’t get me started on that flower…lol. STUNNING!
-- Benni - http://www.facebook.com/pages/Adventures-in-Caking/128896783863694
chantalcakeandcraft
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62 posts in 411 days
#6 posted 408 days ago
Beautiful :-)
-- www.facebook.com/ChantalCakeAndCraft
AnnMariesCakes
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1446 posts in 565 days
#7 posted 408 days ago
I Knew this would be #1 You have Made piping skills!
-- Ann-Maries Cakes http://www.facebook.com/pages/Ann-Maries-Cakes/262945553740371
safecakes
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380 posts in 565 days
#8 posted 408 days ago
This is just beautiful! I love piping and it is wonderful to see it so well done! You do it such justice!! :-)
-- Rene', Arizona, Dizzy Dame's Bake Shoppe
BlissPastry
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814 posts in 558 days
#9 posted 408 days ago
Thank you all for these fabulously kind comments! I was very worried that I was giving this cake to our family and friends yesterday when I didn’t have time to plan anything really incredible out. My only plan was to make a really big rose and then figured piping would be faster than anything else I could do with it covered in cream cheese so that part was freehand and i kept it basic. Lol. I’m very tickled that you all like it! Thank you!
-- Bliss Pastry, Deland, Florida https://www.facebook.com/pages/Bliss-Pastry/123883354373830
sweetpeacakemom
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94 posts in 497 days
#10 posted 408 days ago
It’s gorgeous!
-- https://www.facebook.com/sweetpeacakes79
TheBakedEquation
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158 posts in 457 days
#11 posted 408 days ago
Your sugar flower is stunning!
-- Melissa, http://thebakedequation.com/
GoldenTicketCakery
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101 posts in 493 days
#12 posted 408 days ago
Amazing string work!
-- http://www.facebook.com/goldenticketcakery
Jacque McLean - Major Cakes
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168 posts in 566 days
#13 posted 407 days ago
This is a beautiful cake Kristen!
-- https://www.facebook.com/pages/Major-Cakes/103145113130080
artdecocakesbygali
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706 posts in 386 days
#14 posted 383 days ago
BEAUTIFUL WORK , AWESOME ROSE , LOVE IT
-- artdecocakesbygali
Mchenier
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2 posts in 241 days
#15 posted 188 days ago
I love your work! But do tell – cream cheese icing with royal string work – really? Didn’t know one could do that. I guess you can also do with buttercream base? And why do you use royal instead of the c.cheese?
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