Daily Top 3 - Apr 08, 2012

Easter Hydrangea Cake

Wow, where DIDN’T I get inspiration for this cake?! ;) This is the cake for my family’s Easter meal tomorrow! I used Sweetapolita’s lemon blueberry layer cake recipe with lemon curd filling (YUM!) and the hydrangea petals are all piped using a light lemon buttercream frosting. I found inspiration for the overall idea from I Am Baker and used the technique from Glorious Treats (piped all the blossoms using a Wilton 2D tip – so quick and easy!) I then added a green fondant hydrangea leaf to the side :) Loved how this came out and can’t wait to eat it after tomorrow’s lunch!!

Becky, North Carolina, http://www.cakesbybecky.blogspot.com

1,371 views

8 3
Share Tweet Pin it Embed
Follow

8 Comments

Fun Fiesta Cakes ...

I love it too – I’ll be right over!!! Happy Easter!

Becky Pendergraft ...

Thanks so much and Happy Easter to you too! :)

Michal Bulla ...

It looks great ;)

Becky Pendergraft ...

Thanks, Michal!

mia ...

good idea, thanks!

Becky Pendergraft ...

You’re welcome! :)

marlyn rivera ...

i love the color..pretty!

Becky Pendergraft ...

Thanks so much! It came out a bit darker than I wanted but didn’t look to bad after all! ;)

More Cakes Becky Pendergraft

Easter Hydrangea Cake