|View Sweetheaven's:||home||cakes (22)||blog (1)||forum topics (14)||following (45)||favorites (52)||activity log|
|61 days ago||
How do you charge your 3D cakes ?? - 4 replies
After a many hours trying to find some reference I give up looking how to charge in a 3D cake Some charge by hours…others by slice let me know what do you do
|92 days ago||
How much do you charge for this cake? - 0 replies
Please let me know … 1 How much do you charge for this cake? 2 How do you do it? Aprox… for 50-75 serving….
|96 days ago||
Hello everybody … I never use Royal Icing for cover my cakes before and I like know your experience… Thanks
|102 days ago||
Wettest Cupcakes - 3 replies
I need a good advice for my cupcakes are wetter. I tested recipes, and recipes, and also boxes and my clients tell me they are somewhat dry …. for my taste are ok but they are not good … what is the secret??? PLEASE LET ME KNOW…. I have a request for 200 cupcakes and I need your help!!!! Thanks
|149 days ago||
What hapened with my cupcakes? - 15 replies
They rise into the oven….but when take out of the oven…they puff!!You have some idea? Thanks. Fabiana
|179 days ago||
Massa Grischuna - 0 replies
anyone use or have used this brand of rolled fondant?is of good taste?Compared with Fondarific and Satin Ice …I need to know about consintencia and flexibility of this product. thanks
|201 days ago||
Sheet cakes Prices Vs others Cakes - 0 replies
Why the price of sheet cakes are always lower than others???Really I don’t knowI spend time to do this kind of cakes … you not? I know depend of the decorations, filling , etc… but how much you charge this king of cake?
|204 days ago||
Old Book Cake - 6 replies
HelloI need your experience, advices, suggestions .. all ideas about how can I do this cake (black book) My client want the book in color emerald green and the letters in gold any Idea???
|215 days ago||
Recently I have a client some special…lolShe did an order for this 27th October for 50 guest in SeptemberTwo weeks ago she order a cake number topper with rhinestoneThe last week she add a small cake on the topToday she add 20 cookies …When I did the price for total… she cancel the cake number topper…The problem is 1) Whe...
|222 days ago||
I need a tutorial please - 6 replies
anyone know where I can find a tutorial for making cakes like this??? THANKS
|228 days ago||
Dummy ... how much will be charge on the total? - 5 replies
Hi everybody..I was reading about to put a dummy to extend the cake… an is a brilliant idea … but how much I need to charge for that??? I mind … do you charge only your hour rate plus material? or what?
|242 days ago||
Rhinestone Sweet Sixteen Cake Topper - 2 replies
Hy everybody..I need to do a 16 for a Topsy Turvy Cake.I saw some prices on the web and these kind of topper are TOO EXPENSIVESo I decide to do thatSome ideas please?????
|248 days ago||
Hi everybodyI like to know wich method or tools your use to freeze your cake or cupcake…Please details each step to freeze your cake. Thanks
|256 days ago||
Tasting - 13 replies
Somebody have a tasting or sample for your cakes???I need to know some suggestions or ideas about that … include pricesThanks