| View Sophisticated's: | home | cakes (18) | blog (3) | forum topics (26) | following (6) | favorites (49) | activity log |
| 370 days ago |
Party cakes vs. Wedding cakes - 9 replies Do you guys charge different for party cakes and wedding cakes? Or do you use a base price? |
| 370 days ago |
Fondant - 3 replies Is it ok to refrigerate a cake covered with fondant? If no, why not? |
| 384 days ago |
Cake mix vs. Cake from scratch - 14 replies I realized that a lot of people use cake mixes versus making the cake from scratch. I’m wondering what is your preference here on Cakesdecor.com and why? |
| 388 days ago |
Advice for success - 7 replies Hi guys, I am new to Cakesdecor, but also new to cake decorating. I’ve seen the work of a lot of talented people here. What advice would you have for someone like me just starting out in the business for success? I mostly bake for friends and family at the moment. |
| 388 days ago |
Fondant: what brand do you prefer - 10 replies Hey everyone, I have been using the wilton brand fondant (only started decorating a few months ago), but someone told me there is better out there. I wanted to get some insight on what brand fondant you prefer and why? Also, do you prefer buying plain white fondant and color it, or do you purchase your fondant already colored? Where do you go... |
| 390 days ago |
Male abdomen cake: Help! - 1 reply Hello everyone, I am new here, and fairly new at cake decorating. I hope you can help me out with this one. I have been asked to make a man’s ripped abs cake for a guy who really loves his body. I only have a week to do it. I have looked all over the internet to find a pan in the shape of a man’s abs, but can’t find none. I&... |
