I know most of you will be whizzes at these but for anyone still struggling here’s a little sequence of pictures I did for a friend who couldn’t work them..
Roll your fondant out thinly, push...
This is how we made our very popular Valentine’s Heart Baked Cupcakes ~
First off bake a thin red sponge – this needs to be about 2cm thick but be careful not to overbake it as you will be...
