Hello my lovely’s, can anyone just help me out a bit??
I am doing a black ruffle rose cake next week and I am
A little worried as to how to get the icing sugar off the fondant so
It looks clean?? Someone mentioned trex..
Next is I have seen...
Morning. Quick question if anyone can help. Can you add tylo to modelling chocolate ???
I want to make a log for a monkey to sit on but I have used modelling choc
For the majority of the dec’s but don’t think it will firm up enough or stay...
Please help!!! I have a request for a 3 tier black and silver cake with needs to look elegant for her 50 th
Birthday. I was thinking a bit of bling and maybe a few fantasy flowers but not
Sure as the only cakes I have done before are novelty.....
Good morning, I hope all have slept well?? I certainly have not
And believe me I am not stretching the truth!
My problem (although its not really a problem! It’s just bugging me)
How on earth do you work out how many vertical stripes