540 views, 1 0 by Paula

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Cake Club trying to start one in Sacramento.

I tried this a while back but those that were interested didn’t actually...

706 views, 5 0 by Paula

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Cake filling ..?..slippery

Ok when you make fresh raspberry or Leon or banana curd they are so slippery...

530 views, 1 0 by Paula

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Anybody have a milk chocolate cake recipe

Not dark chocolate but something lighter, moist and dense . I have one for...

525 views, 0 0 by Paula

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Icecream cone cake need help

Making icecream cone bottom out of foam and covered with fondant to look...

583 views, 1 0 by Paula

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Which serving chart to go by to price and do most price per serving or ?

I have been going back and forth , for example I am making an 8 inch, 6 inch...

453 views, 1 0 by Paula

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Permit approved today..

I went on monday got a call today and I was given my permit number and said...

2,692 views, 5 0 by Paula

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Shelf stable fillings and frosting.

Trying to get permit for cottage food law that just passed, Shelf stable...

4,570 views, 4 0 by Paula

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covering tall cake

How do I do a tall cake 9 inch tall and wide. Do i try and cover it all in...

685 views, 2 0 by Paula

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charging for fondant covered 12,9 and 6 inch wedding cake.

Will be beach themed with 55-60 chocolate seashells, plus some coral 5...

595 views, 6 0 by Paula

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Anybody have problems with ordering from bakers kitchen

I ordered 100 dollars worth of fondant coloring and tips. They came in a...

798 views, 2 0 by Paula

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Teaching cake art from home, thoughts, ideas?

Has anyone ever thought of that. Since baking from home is illegal in some...