588 views, 1 0 by Paula

Cake Club trying to start one in Sacramento.

I tried this a while back but those that were interested didn’t actually...

757 views, 5 0 by Paula

Cake filling ..?..slippery

Ok when you make fresh raspberry or Leon or banana curd they are so slippery...

562 views, 1 0 by Paula

Anybody have a milk chocolate cake recipe

Not dark chocolate but something lighter, moist and dense . I have one for...

559 views, 0 0 by Paula

Icecream cone cake need help

Making icecream cone bottom out of foam and covered with fondant to look...

615 views, 1 0 by Paula

Which serving chart to go by to price and do most price per serving or ?

I have been going back and forth , for example I am making an 8 inch, 6 inch...

509 views, 1 0 by Paula

Permit approved today..

I went on monday got a call today and I was given my permit number and said...

3,258 views, 5 0 by Paula

Shelf stable fillings and frosting.

Trying to get permit for cottage food law that just passed, Shelf stable...

5,015 views, 4 0 by Paula

covering tall cake

How do I do a tall cake 9 inch tall and wide. Do i try and cover it all in...

720 views, 2 0 by Paula

charging for fondant covered 12,9 and 6 inch wedding cake.

Will be beach themed with 55-60 chocolate seashells, plus some coral 5...

635 views, 6 0 by Paula

Anybody have problems with ordering from bakers kitchen

I ordered 100 dollars worth of fondant coloring and tips. They came in a...

835 views, 2 0 by Paula

Teaching cake art from home, thoughts, ideas?

Has anyone ever thought of that. Since baking from home is illegal in some...