I wish I would of saw this post before I did my experiment last night lol
I heated the cream and poured it over a mixture of chocolate chips and nutella…but it looked weird :-/
It looked a little oily, almost like it wants to separate. I went ahead and covered it with plastic wrap and let it sit out so when I go home today I will see what happened lol..I dont know if the hot cream affected it or not :-/
Luckily I made a separate batch of regular ganache, so if all else fails, I’ll just add some nutella to that and see what happens.
