Hi Prmiacakesplus, funny you just told me about satin ice as I was just looking that to buy some on the net, I will try your way first , what I have been using is plain sugar fondant Renshaw and mixing one tea spoon of gum tragacanth to 250gams ,
I have tried to to mix 50 Renshaw and 50 gum paste it seems to work but still getting small cracks.
Babes.
