I make my own marshmallow fondant all the time because it tastes better than the fondant you can buy (in my opinion at least) and it’s way cheaper. The downside is that you have to plan ahead and you can’t get it red enough so I have to buy Satin Ice red.
Naomi, http://www.facebook.com/home.php#!/pages/Tea-Party-Cakes/105772839489341
