No one ever eats my figures, so I don’t have that concern. If it were me, I would let them know that fondant doesn’t taste very good to start with and it probably will not be very yummy after a couple of months. If it was kept it in a plastic bag, in an air conditioned room, It should stay soft enough to eat. If it is frozen, be sure to thaw it in the refrigerator still sealed in its container. Sorry for all the “ifs”….if I had to do this, I would model Dorothy from Rice Krispy Treats and cover it with fondant, let dry a day or two, then seal in a plastic bag and leave it at air conditioned room temp.
Sugar Sugar by SSmiley
