Hi JohnyCash!
You can check my recipe at this link: https://www.facebook.com/note.php?note_id=10150363193789706 . That recipe is eggfree, and for the milk part just replace both the condense and butter milk with 1/2 cup of crumbled soft tofu + 1 cup almond milk + 1 tbsp apple cider. Lastly, the butter should be 1 cup or 277 grams.Hope this helps (^_^)
CutiedokiCakes by: Malati www.facebook.com/cutiedokicakes
