masking

PERFECT MASKING Technique

I’ve always said that your fondant coating can only be as good as your ganache (or buttercream) masking. Today I am going to show a simple technique that allows for a near perfect masking that...

How to Mask Square or Rectangle Shaped Cakes

In this tutorial Chef Serdar Yener demonstrates simple methods to achieve straight edges and corners when layering and masking a square or rectangle shaped cake. He shows you how to layer a...