153 posts and 84 followers
6825 2 7

Creating Fondant Ruffles - 3 different techniques

Hi and welcome back to my kitchen. One effect that I love on a cake are ruffles and for this weeks tutorial I am going to show you how by using 3 different fondant cutters you can create 3 different techniques.

If you’re a beginner to cake decorating or just looking for a new style of ruffle these designs are so easy to create. They can be a little time consuming but it is definitely worth it.

For the 3 styles I will be using a circle cutter, a square cutter and a 5 petal cutter. These styles would all be perfect for an occasion, including if you are making a birthday cake, baby shower cakes or wedding cakes.

I really hope you enjoy the tutorial and might find some of the techniques useful. Thank you so much for watching and don’t forget to subscribe for more cake decorating tutorials!

➡Blog Post
Don’t forget you can read more about my thoughts on ruffles over on my blog:

➡Other Tutorials you might want to watch:
How to cover a cake in Fondant:
Ballet Slippers Tutorial:
Vanilla Sponge Cake recipe:
Ombre Ruffle Cake:

▫ Blog:
▫ Facebook:
▫ Instagram:
▫ Twitter: @cakesbylynz

➡Tools I have used in todays video:
Rolling Pin:
Modelling tools:
Edible glue:
Renshaw Extra Fondant – white:
FMM Round Cutter:
FMM Square Cutter:
PME 5 petal Cutter:

Plus find a full list of all my favourite tools and baking equipment here:

~ Please note that some of links above may be affiliate links. Buying from these links supports this channel but at no extra cost to you x (This is not a sponsored video) ~

I really hope you have enjoyed the video and found it useful. If you have please click Like and if you want to see more videos like this please Subscribe.

-- CakesbyLynz

Love it !
Thank you for sharing 🤗

-- Clara

Great tutorial Lynz,thank you as always.x