Yeners Sliced Fondant Pattern Technique - Poppies
This week, I show you yet another pattern you can do using my sliced fondant pattern technique. This time it will be a pattern with poppy flowers! What’s interesting about this pattern is how, unlike the rose, the flower is broken up into separate parts.
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13 Comments
Amazing!! Thank you very much for sharing!!!
Anka
Fantastic! Thanks
This technique is genius! Thank you so much for sharing!
Toni, Pennsylvania, https://www.facebook.com/WhiteCraftyCakes
Wonderful design and technique, thank you for sharing!
https://www.facebook.com/NaseTorteiKolaci/ https://www.instagram.com/nase_torte_i_kolaci/?hl=en
Gorgeous technique, thanks Serdar
You must never limit your challenges, instead you must challenge your limits
Looks gorgeous!! Thank you!! :-) x
https://www.facebook.com/elliwarrencakedesign https://www.facebook.com/elliricci elliricci@hotmail.com https://www.instagram.com/elliwarrencakedesign/
Wooooooow, I love this technique!! Thanks so much for sharing!!😍😍😍
Ivana
Thank you so much for sharing!
Elinize gönlünüze sağılık, yaptığınız herşey mükemmel !
Fascinating tutorial!!
I’m totally inspired to try this now, and colour possibilities are endless too.
You’re an absolutely gem xx
Thank you so much for sharing.
karen,Gwynedd
