How to PREVENT CONDENSATION on Fondant Coated Cakes

A cake decorating business can be very joyful but it can also quickly turn into a nightmare if we don’t know how to solve problems. Sometimes though, it takes experience through particular problems that lead us to coming up with solutions to those problems. Today I want to share one of my solutions to the problem of delivering tall cakes and preventing them from tumbling over during delivery.

https://www.yenersway.com/tutorials/free-online-cake-decorating-tutorials/prevent-condensation-fondant-coated-cakes/

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