Cakes from Wilton Lamb mold pan. #1: How to make an Easter Lamb cake.

Hi guys!
There is how I made my Easter Lamb cake.
I really hope you’ll find it useful and like it))
If you have any comments or suggestions, please let me know below))

You will need:

• Wilton lamb mold pan;
• Sponge cake, buttercream;
• white, yellow, pink, green and black fondant;
• Wilton tips #10, 12, and 21;
• Round 3 3/4" cookie cutter;
• Wilton lily flower cutter;
• Flowers mold;
• Cake board

1.Bake, trim and stoke your cake. Do crumbs coating. Chill for 30 mins.

2. Roll out white fondant, cut a circle and cover lamb “face”.

3. Use Wilton tips #10 and #12 to cut lambs eyes and nose.

4. Use tip #21 to pipe curls all over the lamb.

5. Use Wilton lily flower cutter to cut white and pink ears pieces out of fondant. Glue it together and pin to lamb’s head.

6. Make fondant flowers and arrange them on lamb’s head and base.

All done:D

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