10 Comments

Top tip!! Thanks for sharing, I’ll need to give this a try :)

https://www.facebook.com/tortacouture | Perth, Scotland

I’m going to try this out very soon, thank you so much

karen,Gwynedd

Dear Jenniffer,

Thank you for this lovely tutorial! It makes a huge difference to a novice at cake decorating like me.
R

Radhika, Singapore, http://sinsationscakes.wordpress.com/

Thank you for sharing!

Cynthia Jones ... Http://www.facebook.com/Cynthias.Custom.Cakes

very clever thanks :-)

Jo, NZ, https://www.facebook.com/CiccioCakes

Perfect, jus what I needed. Thank you.

mebrink07@gmail.com

Thanks for all the positive comments! I really did stumble on this by mistake. I was rolling out some modeling chocolate one night and my oval monogram dropped and landed right on the modeling chocolate as I rolled over it. I was astonished at how perfect the impression was so I cut out the letters and tried it again. BAM! I was hooked on the method from there on.

Jenniffer White, Cup a Dee Cakes - http://cupadeecakes.blogspot.com

I never would have thought of this, thanks for sharing.

Miriam, New Zealand http://www.facebook.com/CreatedandCapturedByMiriam

That’s such an amazing idea… so well done… I look forwards to hand-painting a bespoke apron for you!!

You must never limit your challenges, instead you must challenge your limits

Congratulations, it’s such a clever idea! Hope you enjoy your book.

KatriensCakes- https://www.facebook.com/www.katrienscakes.co.za/