Absolutely the cheap ones peel away .. I leave my cupcakes in the pans till completely cooled and then only remove them and put them in a container between paper towels and don’t seal the lid.. I leave the lid slightly open.. I always bake cupcakes the day before I have to ice them..
Beasweet, Pretoria, South Africa. https://www.facebook.com/pages/Sweet-Cheeks/189288277834989