re: ANCIENT CONVENTUAL ALMOND CAKE WITH DAISIES IN EGG'S STRANDS...

Ana, I think this is what I ate on my trip to Madrid, Spain, perhaps 10 years ago. It was so delicious. We were at a guest house and the lady of the house cooked us some very tasty authentic recipes. She was Portugese origina and her husband was from Spain. She spoke so passionately about her origin and food.
This looks delicious.. Love the lovely yellow color too.

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