EN:

It is a sponge cake filled with “ovos moles” (which is a delicacy from Aveiro. This sweet is made by the addition of raw egg yolk into the sugar syrup.); and decorated com chocolate and strawberries.

PT:

Trata-se de um pão-de-ló recheado com ovos moles e decorado com chocolate e morangos. Doce regional da cidade de Aveiro.