Getting that texture on by hand was a pain, but so worth it don’t you think?
-- Chef Nicky - The White Ombre (Singapore) - http://thewhiteombre.com - http://www.facebook.com/thewhiteombre
Ana Remígio - CUPCAKES & DREAMS Portugal
looks real. awesome!
Veenas Art of Cakes
cool, so perfect
This is awesome! How big pan size was this? Can I ask how you did the texture
looks great. have one coming up in april. any extra tips
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