Antigravity ten-kilo crumb for 20 small bipeds from the Children’s Facility requiring immediate care to say goodbye to the holidays. And if 20 children, then 20 balloons. Probably completely by mistake, I came up with a way to make a balloon garland 😃
Blue velvet, cream of mascarpone and white chocolate, peaches;
Classic body, mascarpone and milk chocolate cream, bananas;
The balloons are made of burizon mass, the sheets of the book are edible paper.
Marzipan + cocoa butter mass. Weight slightly over 10 kg and finished completely unscathed :-) ✌