I love this cake, as it was my 4th attempt at making a briefcase cake full of money. My very first cake made a little over 8 years ago was horrible, and I had learned so much between then and having to make this cake. I started using Tylose in my marshmallow fondant, which was an absolute life saver for small pieces like the handles of the briefcase and even the pieces of “money”. I tried using my airbrush to give the cake definition and shadow, which was non-existent on my 3 previous briefcase cakes, so this one made me proud.