There’s always a story behind a cake….

The story of that cake is just simple as the cake itself. I wanted to create a beautiful cake from A to Z under 3 hours! So i did it with that cake.

It’s a vanilla sponge with coconut buttercream and covered with coconut flakes and decorated with flowers.

While the cakes is in the oven i took the butter out of the fridge, made the flowers. Put the baked and wrapped cakes in the freezer for cooling whilst whipping the buttercream. Filled, let them chilled for about 15 mins, crumb coated, rolled in coconut flakes, stacked and then decorated with fondant flowers. Et voilà!! Less than 3 hours!

Hope you have enjoyed my little story behind that cake.

Thanks
Khamphet