5 TIRE WEDDING CAKE. TOP FOUR TIRE MADE OUT OF CHOCOLATE AND ALMOND BUTTER SPONGE AND THE LOWER LAYER IS A DUMMY. FILLED WITH WHIPPED MOCHA GANACHE AND ALMOND PRALINE CRUSHES. FROSTED WITH DARK CHOCOLATE GANACHE AND COVERED WITH FONDANT. FOR DECORATION USED SOME SIMPLE TOOLS LIKE NOZZLE TIPS, BALL TOOLS ETC.