Buttercream, three tier wedding cake in 12/9/5. Gumpaste cactus flowers based on the ‘Claret Cup’ cactus whose blooms last just one day. The border is a Mimbres pottery design that was printed on icing sheets. Inside the southwest theme is continued with a princess white cake with mesquite honeyed fresh strawberries and IMBC, and a Mexican hot chocolate cake with chipotle chile whipped dark chocolate ganache.