crystalized flowers

Crystallizing flowers will give your cakes that special touch all bakers long for – although it takes a little bit of work, the end result is well worth it. Here’s how: Ingredients: 1 Tbsp....

Hello, welcome to my tutorial demonstrating how to crystallise, crytallize (candied) edible viola flowers. This method can be used on all edible flowers. As it is spring in the UK and these...