Hi all,
Here’s the vid I made on how to pipe oversized romantic ruffled ombre peonies, large buds, small buds and closed roses. I used these to decorate the semi naked cake I made in the...
For this tutorial I will show you how to create a rustic door with wood grain effect using royal icing,
how to pipe dimensional birds, and Lambeth style roses. The arch window and door handle...
These cookies were made for a client who wanted cookies favors that matched her invitations colours!
I created these inspired antique marbled cookies using a wet on wet technique and a flower...
Hi all,
This is my latest – a blue peony buttercream 3 tier number for ACD Magazine’s buttercream issue (April 2017 – out now). There’s a free video tutorial and peony piping pictorial up, I...
I am excited to share this week’s tutorial,
I love dimensional pressure piping on cookies.
Sarah Kay designs are a favorite of mine,
and cookies are a wonderful canvas for this method.
...
I love painting on royal icing (and fondant as well). Therefore, I created these hand-painted rose plaque cookies. In this video, I will show how to pipe the mini plaque royal icing transfers,...
Hi all,
The final cake of this series and my personal favourite, a red berry, ranunculus, “snow white” dahlia and rosebud crescent wreath cake tutorial. More details are in the blog post,...
This is how I made my “Sweets for my Tweetheart” Valentines Day Inspired Truffle Cakes :) It will also show you 4 simple designs to choose from for decorating your Valentine truffle cakes.
...