5th avenue

Twice a year my husband tracks down a bottle of Perrier-Jouët Belle Epoque Rosé Champagne (one for New Year’s Eve and one for our wedding anniversary)! The rosé has become increasing more...

Pansies always fascinated my grandma she loved Spring and all the beautiful blooming flowers. Last night my beloved grandma past away, she was 101 years old. She blessed me with amazing stories of...

I had a small amount of cookie dough left over and I hate to waste, so I cut out these mini plaque cookies. My husband thought I was crazy, as he declared I would never be able to create a...

The explosion of cake and cookie designs have opened a door of beauty and individualism. Hand painted cakes and cookies are no exception; they have been gradually ..

With so many cookie cutters on the market you could spend a small fortune buying different shapes for every project. Therefore I decided to use the cookie cutters I already owned to create...

These vintage style cookies were inspired by an heirloom vase I was given. The vases are royal icing pressured piped with scratched piped stems, roses and leaves. A touch of sterling pearl dust...

Pressure piping is one of my favorite techniques to use with royal icing. This method is very versatile and looks brilliant on cakes and cupcakes too. However, cookies are the perfect canvas...

Pansies are beautiful five petal flowers with a large ruffled bottom petal. They are an impressive flower that looks complicated to pipe, however, are quite easy! The pansy is fitting for...

This Friday happens to be my birthday, for a fun activity, my husband arranged for our family to take a hot air balloon ride. The beauty of Colorado below us was illuminating and left me...

The classic art of royal icing piping has never really gone away. I am happy to say in the last few years royal icing has become popular, even trendy with a modern twist. There are a multitude...